Discover Pecorilo's fresh pasta dishes, from classic Carbonara and Bolognese to rich Truffle sauces. Explore desserts and drinks crafted for a true Italian dining experience.
At Pecorilo - Pasta fresca, the menu offers a fresh take on classic Italian pasta dishes. Diners can explore a variety of handcrafted pasta paired with rich, flavorful sauces. Signature options include the creamy Carbonara Rigatoni, the earthy and aromatic Pasta Al Tartufo, and the robust Boloñesa. For lovers of simplicity, choices like Pappardelle Cacio e Pepe and Rigatoni Cacio e Pepe highlight traditional, well-balanced flavors.
The menu also features a broad selection of sauces including Pesto, spicy Arrabbiata, and seafood-infused Frutti di Mare, catering to various taste preferences. Lighter options like Pomodoro and hearty alternatives such as Amatriciana add to the diverse lineup. Children are also considered with a dedicated younger palate option.
To finish, the dessert choices offer classic Italian sweets like Tiramisú, indulgent Raviolis de chocolate, and refreshing Pie de limón. A selection of beverages complements the meal, ranging from sparkling and still waters to traditional soft drinks and local beer.
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